New Orleans is famous for it's foods. With the creole-tradition of cookery, dating back hundreds of years-- here are some delicious plates that will knock your socks off:
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| Beignets are fried-dough with a secret ingredient in the mix, topped with powdered-sugar. |
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| Red beans and rice is truly a southern dish, loaded with seasonings and everything nice. |
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| Gumbo will get your pallets dancing; a combination of rice, vegetables and seafood. |
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| Be ready to be amazed with crawfish-- pinch the tails and suck the heads. |
